I miss eating out in restaurants. We did on the trip, kind of had to we were on the road for 5 days. It was nice to see fewer tables, and tables left intentionally empty. In the past few years restaurants have packed the tables in so tightly you couldn't get in and out without asking the table next to you to move. Having a little extra space is nice.
Menus are photocopies, single use and disposable. One place had them printed as a placemat. The burger place had theirs online using a QR code, except I don't have a QR code reader on my phone.
The greasy ketchup bottles are gone, as are the grimy salt and pepper shakers. Single serve, on request has become the norm for this. I have at times gone to wash my hands after handling the dirty condiment containers left out on restaurant tables. This is a change that I hope will last long term. As a good french chef will tell you, if the cook seasons properly, the table should NEVER ask for salt and pepper.
Fast food, we had lunch from Micky D's and Burger King while driving, have closed their inside dining rooms. One had tables outside, a couple of times we ended up eating in the car. It worked, we have gotten out of the habit of eating in the car. The car stays cleaner.
I have not lost hope, in time we will return to restaurants, we will return to hotels and travel. In time.