Monday, August 14, 2023

Moody Monday: Mixed Feelings


 It was nice to be home for a normal weekend, but I miss the adventures of the road.  There is something restful about the routine of being in a familiar place.  At the same time exploring new frontiers, expands my world view.  

I have known a few road warriors, people whose work involved near weekly travel, for years at a time. Some of them burn out.  One I know let over 1-million frequent flyer miles expire after he retired, the last thing he wanted to do was go to the airport and fly someplace - he didn't realize he could give the miles away.  My travel has been more balanced, enough - but seldom too much. There was only once when I really wanted less travel the next year. Would I have done more, maybe, would I have regretted traveling more, maybe.  

I am looking forward to retirement, and terrified.  The biggest thing I will miss is the money, but we have run the numbers and we will be just fine. I am looking forward to the flexibility, to doing new things, having time to do favorite things.  I worry that I will struggle to fill the days, or the lack of routine will lead to inaction.  I will need to find a new routine. 

I have grown accustomed to having a soap box to climb on and express my opinions.  Once in a while I even get a compliment on my observations. Beyond this blog I wonder if anyone will want to hear or publish my ramblings when my title is former x of x? Mixed feelings. 

On my first online forum (Virtual Tourist) my motto was, "we regret most the things we didn't do." Sometimes the thing we need to do, is do nothing, not as in don't change, but as in change to not do what we have always done.  That is the face of retirement, the face of my future.  

So much for this week's peak into my complicated mind, to my moods.  

Sunday, August 13, 2023

The Sunday Five: Driving around the world

A print of this photo hangs in my chambers.  

1: Have you driven on the right side of the road?

2: Have you driven on the left side of the road? 

3: Can you drive a manual transmission? 

4: Do you prefer the expressway, or off the beaten path? 

5: Would you rent a car in a foreign country? 

My Answers: 

1: Have you driven on the right side of the road? Most of my adult life. 

2: Have you driven on the left side of the road? I have rented cars in England and Ireland - we still need to see Scotland. 

3: Can you drive a manual transmission? Yes, it has been a while, but it is like riding a bike - it comes back to you in a hurry. 

4: Do you prefer the expressway, or off the beaten path? Off the beaten path. 

5: Would you rent* a car in a foreign country? Planning to again next spring. 

Please share your answers in the comments: 


* Note on word usage.  You rent property, you hire labor. Unless the car comes with a driver, you rent it.  

 

Saturday, August 12, 2023

The Saturday Morning Post: How Does It All End


Well this one is kind of a downer, sorry, I am trying to collect family stories and this is one that needs to be told. 

A professional hazard, I read a lot about how we live at the end of our life.  Many people lose control of everything at the end of life.  Not all do. 

I remember when my maternal grandfather died.  He had a paralyzing stroke,  was in the hospital for a couple of weeks, and was sent home.  He and my grandmother came to live with my parents in Florida that winter.  The alternative was a nursing home.  What no one talked about was he was being sent home to die.  An honest conversation about that, instead of a false hope that he would somehow recover might have led to a better end.  

A few weeks after they came to live with us, I came home from school to find my grandmother agitated and unsure.  He was not well, and she was not sure what to do.  She was terrified that he was going to die, and it was clear that no one had explained to her that he was going to die.  He had been disabled by heart disease for nearly 20 years. Today there are treatments that could have been done, but at that time the options were limited.  

A panicked phone call was made, I don't know if it was to a doctor, or emergency services, or the hospital . . . the recommendation was to put him in the car and drive to the emergency room. He was in the front seat, my father was driving, the rest of us squeezed into the back sear, and at a stop light, he seemed to stop, then started breathing again.  He was rushed into the Emergency Room, the family was sent to the waiting room for what seemed like forever, but was probably 20-30 minutes.  Then we were told he had had major heart attack and was being moved to intensive care, the family was moved to a small private waiting room, on the way down the hall to the waiting room I caught a glimpse of him, his white hair and blue eyes, surrounded by bright lights, noises and shouting by strangers doing everything they could to medically intervene.  We were not in the waiting room 20 minutes when a young doctor came in to break the news that they had done all they could but he was gone. (It has been over 45 years and I have never talked or written about this before.)

Looking back at it, he died surrounded by strangers, bright lights, and pokes and prods, trying anything they could think of to delay the inevitable.  I would bet that was not what he wanted.  He was a quiet man, whose idea of pleasure was a solitary afternoon fishing. If the family had known, I think he would have been much happier at home, with my grandmother holding his hand.  

I contrast this with my father's death six years ago.  About a week before he died, he fell at home. The visiting doctor said, he probably had a heart attack or a stroke that caused the fall.  The visiting nurse recommended that he go to the hospital or a nursing home where he could be more comfortable, and he said no. He knew, anyone who was paying attention knew, that there was no cure that was going to put him back on his feet, back on the golf course, or back behind the wheel of his last Buick.  He argued with them, settling for a hospital bed in the living room, where he could watch Fox News on his 70-inch television, and see it without his glasses.  Hospice controlled his pain. He died in his sleep a few days later.  Where he wanted to be, the way he wanted it, surrounded by peace and love.  

There were two differences.  One was honest communication with health care providers about what they could or couldn't do.  For my grandfather no one wanted to say, we are sending him home to die, for my father his doctors had said, the best we can do is help you enjoy what time you have left.  My grandfather was a quiet man, who seldom spoke up, my father was clear about what he wanted.   

I know which model I want to follow.  Think about which model you want to follow.  

Friday, August 11, 2023

Foodie Friday: Pickling


A few years ago I bought a book titled Pickled Pantry, and took the plunge.  I started making simple half sour dills.  I could probably buy them cheaper, but I enjoy making them, I know exactly what is in them, and I can tweak the spices to my taste. 

Pickling is alchemy, simple ingredients, that are transformed into something amazing.  Our ancestors pickled to preserve the bounty of summer into food that would last into winter.  It is a basic method of food preservation.  While I say these will keep for a few weeks, my grandmother would have packed them in a cool place and used them deep into the winter.  I have one of my grandmother's earthenware pickling crocks, rescued from the cellar of the farmhouse.  Mine never last that long. 

What do you need:

  • About 2-pounds of pickling cucumbers.  Any unwaxed cucumber will work, pickling varieties have thinner skins and smaller seeds.  This batch is a unique small variety from one of my favorite organic gardener.  
  • 4-cups spring water.  I buy bottled water for this, the chemicals in city water can interfere with the fermentation process that yields the sour flavor. If you use city water, it is a good idea to bring it to a rolling boil, and then let is cool to room temperature.  
  • 1/2 cup distilled white vinegar 
  • 2 tablespoons of kosher salt. Most table salt has additives that will result in a cloudy brine.  Use a salt that has no additives.  Chunkier salts take more to work to dissolve. 
  • Dill, I use fresh if I can get it, dried will work.  How much, lots, 
  • Optional spices:
  • Garlic, two or three cloves, peeled and smashed (place on the board and smash with the flat side of a chef's knife.) 
  • Whole black peppercorns, I use 5-10 whole peppercorns
  • Crushed red pepper flakes - I use a heaping half-teaspoon. 
  • Other spices- what do you like?  
  • A two quart glass container
  • The lid of a plastic storage container
  • A small zip-lock bag.

Method. 

  • Mix the water, vinegar and salt to make the pickling brine. 
  • Place the dill and other spices in the bottom of a two quart jar (I use two quart or two liter clamp top jars.) 
  • Rinse the cucumbers to remove loose dirt. Soaking can remove the wea-beauties that cause lacto-fermentation that build flavor. Rinse and wipe off sand, bits of dirt. 
  • Trim the ends of the cucumbers.  The blossom end contains an enzyme that can make the pickles go soft.  I trim both ends.  Pack them in the glass jar. Pack them tightly if you can. 
  • Pour the brine over the cucumbers in the jar until almost full to the top. 
  • Cut a plastic container lid to form a circle just larger than the jar.  The goal here is to hold the cucumbers under the surface of the brine. Fit it in, add brine to assure the cucumbers are submerged.  
  • Put brine in a ziplock plastic bag to form a weight to place on top of the plastic barrier.  
  • It is essential that the cucumbers be held under the surface of the brine through the fermentation process.  If one of them floats to the surface mold can form overnight and spoil the batch (I have had this happen twice.)  
  • I place this on a stainless steel tray with a lip to catch overflows, as it ferments, and the cucumbers change size and shape, it may overflow a little.  
  •  How long it takes for cucumbers to become pickles varies with a lot of things, the size and variety of the cucumbers, room temperature.  I have had it happen in as little as three days, generally it takes 5 to 7 days.  The batch will change color, the brine will develop a sour vinegary smell.  You can sample one to check for the degree of pickle. If you want to speed the second batch, start with a little of the brine from the batch before to jump start the fermentation process.  
  • When you are happy with the pickle, remove the zip lock bag, the plastic barrier, top off with brine from the bag, cover and store in the refrigerator.  The pickles will keep 3-6 weeks in the refrigerator.  Mine never last that long.
  • Sometimes the brine will get cloudy.  You can mix a fresh brine, and re-jar the pickles with fresh brine.  If the pickles get slimy or start to go squishy, or white or blue mold forms, toss them out.  I have been making these for 4 or 5 years, and I have tossed three batches. 
  • These are not processed to be stable at room temperature.  Doing that changes the nature of the pickle, by subjecting them to heat (boiling water or steam.) For me these are a seasonal item, I make them fresh while I can get fresh cucumber from my local farmers market.  
  • You can slice or make spears before pickling, it will shorten the pickling cycle.  I prefer to pickle whole cucumbers, then cut them as I use them.  I have made pickle relish from them.      


Thursday, August 10, 2023

Thursday Ramble: What If


What if, dogs have us well trained - and laugh when we think we have them trained?

What if, there is intelligent life on earth - and it is not us, we are just their entertainment?  

What if, no two people see things the same way? 

What if, the year was 100 days, not tied to the rotation of the earth? 

What if, we live forever, but we forget who we are and start over every 80 years or so? 

What if, AI replaces all of us? 

What if, we really don't know what we think we know? 

What if, aliens took one look, and zoomed on by this planet? 

What if, life forms on other planets look nothing like life on earth and we just don't see it when we see it? 

What if, the water supply is drugged and we are all under control of some sinister power? 

What if, the stoics were right? 

What if, this is all a dream? 

What if, - oh I won't go political . . . 

Wednesday, August 09, 2023

My World of Wonders, the Wednesday W's August 9th edition


Where have I been?  Denver for lots and lots of meeting with my fellow wizards. Embassy Suites, Hyatt Regency, Sheraton, Colorado Convention Center.  Returned home late last night. 

Who have I seen? Louraine, Jim, Sophia, Emily, Jack, Amy, Marvin, Jill, Mark, Paula, Mary, Debra, Erica, John, Jim2-3. 

Who deserves a big thank you? RTA for offering free train service from the airport into the center of Denver for the summer. 

What have I been thinking about? Having time to think, three days alone with my thoughts.  

What has frustrated me? The hotels in Denver have locked all but one ground floor entrance, and not always made the open entrance easy to find.  

What awed me? Union Station in Denver has been redone, with restaurants, bars and a hotel. 

When is the next adventure? September. 

What have I seen?  I spent 2-3 hours in the Denver Museum of Art on Sunday, a great collection in an amazing complex of buildings. 

What have I been reading? Diddly Squat - til the cows come home by Jeremy Clarkson. I needed something fun.  

What made me laugh? Colin on Foxes Afloat in his bee suit. 

How have I been sleeping? Well.

What did I lose sleep over? A mistake that was not mine, a letter appointing someone to a board, was sent to the wrong Jim, there are two of them with the same name in the same state.  The wrong Jim respectfully declined.  Mischief managed.  







Tuesday, August 08, 2023

Travel Tuesday: Borough Market London

I have been to the Borough Market in London a couple of times, the last time in March of 2020, just as the world was coming to a stop.  I love it. 

























 

Monday, August 07, 2023

Moody Monday: Denver August 2023


I had a different moody Monday post set to post, but this is brewing and needs to be put on paper (well e-paper.) 

I am spending a few days at the Embassy Suites hotel in Denver for work.  A nice hotel, the extra large room has been nice for a 6 night stay. The photo above is the breakfast room in the lobby of the hotel.  A nice breakfast, though a little monotonous, the same selection every day.  

The thing that struck me as I sat there on Sunday morning was the 5 televisions. I was going to pose a rhetorical question about the need for five televisions at breakfast, but I will skip to a statement of my mood. We don't need television, let alone five of them, displaying the worries of the world over breakfast. Maybe some of what ails us, is information overload and five televisions for breakfast is a part of that.  Breakfast is a time to talk, to think, to start the day, and NOTHING that was playing on any of those five screens was a good way to start your day.  

The boyfriend of a friend tried to commit suicide yesterday. They had an argument, and he emptied the medicine cabinet. I get angry at people who commit suicide or try to, it appears that said friend will survive.  I have never forgiven Tony Bourdain for offing himself, a talented writer, chef, who ended it all with no explanation. We had forgiven his transgressions, and would have supported his beautiful mind through the rapids in his path. How selfish to think death was the only way forward.  There are others I am angry at for ending it all.  As Doc Spo once described it, it is often a permanent solution to a temporary problem.  

Some good mood. 

ABA Media Affairs selected half a dozen projects to be featured in media for the ABA Annual Meeting, one of them was one of my projects, finished last summer, and starting to influence change.  

There were ongoing sidebar conversations at meetings about my impending retirement, and repeated pleas for me to continue to do parts of what I do.  

    A: It is good to hear people say that something you do makes a difference. 

    B: The parts of my work, people like, are parts that I enjoy - and hope to continue as a hobby.  

    C: They kept complimenting my writing, and saying that I helped to bring sanity and understanding to issues.  Enough to make my head swell.  
 

This has been a long solo trip, I am headed home on Tuesday. 

Sunday, August 06, 2023

The Sunday Five: One-Night-Stand


1: Do you sleep well the first night in a hotel? 

2: Have you returned to the same hotel, and been recognized as a repeat customer? 

3: What is the longest hotel stay you have had? 

4: What is the nicest hotel you have stayed in? 

5: Have you ever vowed to never return to a hotel? 

My Answers: 

1: Do you sleep well the first night in a hotel?  No, that is why I try to avoid one-night-stands. 

2: Have you returned to the same hotel, and been recognized as a repeat customer? The Hilton on the south bank of the Thames said, "welcome back" it had been over a decade between stays.  

3: What is the longest hotel stay you have had? 7 nights.

4: What is the nicest hotel you have stayed in? A tie for this, the Langford in Chicago, and Fairmont in San Francisco - both were medical conferences - they stay at nice places.  

5: Have you ever vowed to never return to a hotel? A few of them.

The photo was taken near the Hilton in London, in March 2020, we were there for one night to meet friends for dinner in London.  

Please share your answers in the comments. 

Saturday, August 05, 2023

The Saturday Morning Post: Mary Louise Broadhurst


She was born in Swansea on the south coast of Wales in 1888, her father was a brickmaker, her mother was listed as a housewife. She married George in her late teens, she was 20 years old when she had her second child, my Grandmother - my father's mother.  

She seldom talked about growing up in Swansea.  One day she told me her father rode a train from a station at the end of the street to and from his work.  He was late one morning, chased the train down the platform and was pulled onto the train by his mates. 

When we visited Swansea, I took along a copy of her birth certificate that my grandmother had obtained when she became a US citizen.  I went into the local tourist office and showed them the records I had.  The lady at the counter searched a couple of maps, and couldn't find the street.   She said hang on for a second, and disappeared into the back room.  When she came back a much older volunteer was with her, a sweet lady who was probably 90 years old.  She looked at the birth certificate and said, "oh I remember that neighborhood, it was bombed into ruins in the war. When the neighborhood was rebuilt, the eliminated that street, she took a pen a marked an X on the map, saying, "it was right there."   

We walked over, passing the remains of the train platform, a couple of blocks away.  There was a retirement home where the house she was born in had been.  A couple of blocks away was the parish church.  It was locked tight.  We stopped a local pub for a diet coke, the locals perched on stools asked where I was from and what brought me off the beaten path in Wales.  I explained, he pulled out his phone and called the Vicar, who unfortunately was unable to come to the church before we needed to leave town.  Odds are her baptismal records are in the books. 

She married a tunnel digger.  In search of better work, and getting out of Europe on the eve of World War I, he took a job in New York.  After the Great War, he took a job in Mexico City for a couple of years, sending the wife and kids back to live with family in London.  They returned to New York, then moved around as new jobs opened.  

My earliest memory of Mary, was when I was about 10.  She was widowed, living in an apartment on the top floor of her youngest daughter's home in Detroit.  She had some health problems, and surgery. Then racism took over Detroit, her daughter sold in a panic, and Mary came to live with my grandparents on the farm.  Just around the corner from where I grew up.  She lived with them for several important years, in my formative years.  Her eyesight was very poor, she would sit for hours listening to the radio, or conversing with whoever was available.  I loved it.  I think she did also.  When I was about 15 she had another illness, was hospitalized, then cared for in a nursing home. When I was 16 she broke a hip. My grandmother was in Florida, I flew to Florida to help her drive home (to drive her home.)  She died the fall I turned 19.  

Lots of great memories.  


Friday, August 04, 2023

Fabulous Friday - Self-Love


You are the perfect you. You are unique, one of a kind.  Warts and all, you are beautiful.  Embrace yourself.  Find joy in who you are.  Your life's journey with all of the good, bad, and indifferent, has brought you to where you are. As long as you draw breath, you are you.  Find happiness and love in yourself.  

You are fabulous.  Say it outloud everyday.  Stand naked in front of the mirror and embrace every crease, fold and wrinkle, you are the best you in the world.  You are special.  You are one of kind.  

When you are a happy with yourself, it is easier for others to happy with you, for you and around you.  

When you love yourself, it is easier for others to love you for who you are.  

If any of you expected something different from the title, that is okay; enjoy whatever your imagination can ponder.   

Thursday, August 03, 2023

Thursday Ramble: Pilgrimage and All 50


Pilgrimage is as old as civilization, and in a way that is what I was on.  A journey seeking something,  to see and experience things outside my norm. Many pilgrimages are religious,  but not all. Some like mine are deeply personal,  going to places seeking meaning that may be unique to me. This journey started 60 years ago, a family trip across much of the country from Michigan to Arizona, the only time I have ever been in Oklahoma.  

This trip will took me to Wyoming and Idaho, why those two? Because they were the last two states I had not been to. When I crossed into Idaho sometime on Monday afternoon,  I had sat foot in all of the United States of America. 

A lot of people have done this,  but surprisingly a small portion of the population.  

By my count I have been to 46 either for work, or,  like these two on trips added onto business travel. The exceptions are Oklahoma, Nebraska,  Mississippi, and Wisconsin.  I  have tried to get to Oklahoma for work,  Covid turned that into a virtual conference.  Nebraska I was in on a trip as a teenager,  and I am speaking at a conference there later this year. Wisconsin I did as a day trip by train from Chicago,  when I was in Chicago for a conference my husband was speaking at, Amtrak up lunch and a museum,  and Amtrak back the same day.  Mississippi, I have been there, and for work I would go back, but somehow I have escaped that. 

Why do this, because I can, because few do, to finish something. To better understand the country.  It is surprising how different the United States are. The vastness of the landscape,  the differences in economy,  culture and yes politics. I worry that my understanding of the country is from inside the beltway, a Washington DC view.  By seeking to see it all I hope to better understand it all. 

And bragging rights, I HAVE BEEN TO ALL 50 STATES.  

Wednesday, August 02, 2023

My World of Wonders, aka The Wednesday Ws August 2nd edition


Where have I been? DC, Charlotte, Denver, Laramie Wyoming, McCammon Springs, Idaho, and if all goes to plan I will return to Denver today. Out and about. 

Why there?  I have a conference in Denver through Tuesday of next week, the add on was to go where I have not gone before.  

What is the car? An early 70's Chrysler Newport, the one my father owned was a bronzy brown, I passed my driving test in it.  It was the first car my parent's owned with air-conditioning. It was HUGE. My parents gave it to my sister in the fall of 1977 when they bought their first new Buick. (The first of many.) 

What have I been reading? Baking Yesteryear by B. Dylan Hollis, it is as good as his YouTube videos.  A couple of books on aging. Frightening and boring stuff - books 36 and 37 for the calendar year - I am on pace for one a week or more.  

What have I been listening to?  Instrumental music on YouTube, lots of Willie Nelson - he is not dead yet (he has a song about that.) 

Who have I seen? My sweet bear, folks at work, and not much of anyone I know.  I will have a few days with my fellow wizards starting this evening.  

What have I been thinking about? How many amazing things I have done, and the list of adventures left to do.  

What have I seen? Mountains, meadows, fields, gas wells, oil wells, wind turbines (in the same field as the wind turbines), fossils, highways, sheep, cows, buffalo, hummingbirds, bald eagles,  ravens, prairie dogs, hot springs, and more mountains.  

What was the best question anyone asked me?  How do we determine what is in a person's best interest?  I need to work on my answer for that one, I feel an enlightening essay or RANT coming on that one.  

Who deserves a THANK YOU!  4-Imprint, you have seen their ads.  My office ordered some items, and learned that the items were out of stock until October, so they offered us an upgrade to a nicer item at the same price, and delivered in less than a week.  The discount on the order for the upgrade was nearly 40%.  

Who deserves a slap?  The email scammers, I had 18 scam emails in my office email one day last week.  And why can't we stop this? Five out of Five slaps for the scammers, and  ten slaps out of five for Congress not having the guts to stop it.   




Tuesday, August 01, 2023

Travel Tuesday: Waterford Ireland and along the coast March 2020 (BC)

Waterford is near the Atlantic on the south side of Ireland.  The crystal shop and factory tour had closed a day or two before - thanks to COVID.  So we had lunch, and little wander around, then drove down along the coast for a couple of spectacular hours.  Much more fun than the Crystal works.