Where have I been this week? The gym, the pool, the community center, the farmers market, out to lunch, the Grill, apt 608 to water the plants, Mt Vernon, the Old Town Waterfront, the outlet mall at National Harbor.
Who have a talked with this week? My sweet bear, Amy, Brad, and Marcell.
What have I been up to in the kitchen? Bland baked chicken and macaroni and cheese. Pork Stew. Hamburgers and potato salad. Fried chicken, with green beans and a tomato salad.
What was exciting at the Farmer's Market? The cheese guy's supply is back and he is due back next week, he had surgery and has been out for a month or so. Pastry Boy is back, he had been out six weeks for surgery. He proved to be irreplaceable.
What travel is coming up? Indiana to see family this month, then Chicago for a board meeting, Syracuse in October for a conference, another board meeting in Philly next spring, and a cruise for later next spring. There will be another board meeting in Chicago in winter, and I should go see Family and Friends in Florida next winter. There will be plenty of time to rest when we are dead.
What have I been reading? Class Clown by Dave Barry - I laughed so hard I had to stop and catch my breath.

No comments:
Post a Comment